satveda is proud to carry on the tradition of our founders. We are a team of herbalists, biochemists, pharmacists and microbiologists to bring you safe and high quality traditional Ayurvedic products.
Factors to consider
Ayurvedic herbs from their natural habitat without the use of chemical fertilizers, pesticides or preservatives.
Our naturally grown ayurvedic herbs come from their natural habitat. Aborigine also plays its role in the efficacy of the herb. The properties of herb may differ from region to region. satveda makes every effort to collect the herbs from their aborigines. Natural habitat plays a key role in the potency of herbs. Every herb is collected from its natural habitat as naturally grown herbs are assumed to be more potent.
Proper harvest time for higher potency is another key factor.
We highly advocate the harvesting of herbs at the most appropriate time of ripening. No immature plants, no over ripped plants are selected. Herbs at their youth possess the maximum potency and we try our best to procure the herbs at that particular time period. There are guidelines for collection of different herbs at different times and there is a particular span of time for collecting herbs.
Using purified water: Water used also stands out as a major role player. Water is processed under DM plant, RO plant then converted into steam. That steam water is used in the processing of herbs to avoid any chance of heavy metal contamination.
Products as per Ayurvedic Standards: Herbs are powdered in their original form without extracting any oil or any of the active phyto-ingredient. Herb like turmeric, neem seeds, babchi, and yellow shatavari (from Nepal) has oil inside. We grind with the oil instead of extracting the oil because oil has also unique properties. This makes processing lengthy and involve lot of labour. But potency and full spectrum of the herb paysoff its price to user.
Further, the powdered herb undergoes wet trituration process – called BHAVANA in Ayurveda, which means the powdered herb is mixed with the fresh juice of the same herb so that powder made from these quality herbs are potent, effective and result oriented.
The trituration accentuates hidden medicinal properties of the herb and to ensure that the herb, as soon as administered, is absorbed quickly at the cell level. Subtlety should be the quality by virtue of which a product can penetrate into the smallest capillary and channels of the biological system.
Some herbs cannot undergo this bhavna process - such as Vidarikandkand, Shatavari yellow, Lajwant (Mimosa pudica) because they have mucilagenous properties and only the defined parts are used. In such cases, we like to combine different varieties of same herb to obtain maximum potency. Also each variety has some additional benefits to offer. For example, Tulsi has many varieties like Krishna or shyama Tulsi, Rama Tulsi, Vana Tulsi best way to use all varities of tulsi. This way it helps to provide maximum benefits of the same herb and also accounts for the full spectrum of the the plant family.
In certain herbs almost all parts of the plants are usable likewise in neem all the parts namely; stem, leaves, seeds & bark are known to be of utmost importance. In this case main part of the herb is powdered and rest of the parts are boiled in water to extract all the beneficial properties of those parts and this extracted liquid is used in the shape of bhavna. It is added to the main herb powder to get full spectrum of the herb. Why this is done? According to Ayurveda certain plants own acting and counteracting properties simultaneously. Some plants may have side effects, but also in other parts healing benefits to counteract. So various parts of the plant are used to balance the outcome & obtain full spectrum.
Certains herbs have different varieties. We at satveda expanded our outlook and went further to know difference of the varieties. And the price that we pay for the difference certainly carries value in terms of escalated phyto-chemicals and antioxidant properties
Note: Color, Taste, Aroma of the product may change from batch to batch.
GMP and USDA Certified Organic Manufacturing Facility.
Primary Benefits as per Ayurveda
Helps to balance the water content in body.
Supports the immune system of the body.
It is beneficial for person with kapha prakriti [who feel coldness]
Supports healthy reproductive system of females.
Supports the nerves and the healthy nervous system.
It is helpful in Panchakarma Therapy called Basti (Enema).
Dashmula Kwath (Fine Powder) has double potency due to its fineness.
Other Benefits as per Ayurveda
Helps in natural cleansing the body.
Support healthy functioning of liver and kidney.
Supports healthy glandular functions.
It support for blissful sleep.
It helps to support healthyl body temperature.
As per Ayurveda
Dashmula Kwath (Fine Powder) acts as Dietary Support. It is based on traditional Ayurvedic formula.
Dashmula Kwathis a mixture of ten roots – five small roots and five big roots - which are sourced and processed completely as per Ayurvedic formula mentioned in the ancient Ayurvedic textbooks. Dash means “Ten”, Mula means “Root” and “Kwath” means “Combination of Extracts”. The joint action of these roots is to support balancing of the three Doshas (Humors) - Vata (Air), Pitta (Fire), and Kapha (Water).
Dashmula Kwathis helpful for general strength of the body. It is commonly prepared as a tea for Basti (Herbal Enema). It is supportive diet for females for healthy reproductive organs. It is also helpful for females in their gynecological processes. It helps to supports the healthy hormone levels which are already within balanced and healthy state.
Dashmula Kwathis helpful for healthy eyes, feet, lactation, vaginal health and support overall body strength.
High quality extracts and powders of ayurvedic herbs from their natural habitats without chemical, fertilizer & pesticides. Free from gluten, soya, dairy, binder, preservatives or artificial colors. Crafted Herbs are more potent and effective than Cultivated Herbs.
Bael Sweet and healthy and regulates thirst and supports healthy body temperature which is already in healhty state. Gambhari supports healthy water level in the body. Shyonaka is useful for throat health. Kantkari is used for healthy passing the vata [air] from body and to maintain morning regularity. Brihati supports to balance excess Kapha (Water) and Pitta (Fire) Doshas (Humors). Shalaparni helps to support healthy nervous system. Prishni Parni is quite effective for bone health. Arani helps to support nerves. Patala support nervous system and liver functions.
HOW TO PREPARE DECOCTION?
In 10 grams of Dashmula Kwath (Fine Powder)add 160 ml of water. Then boil it, till it reduce to 40 ml. Filter the decoction and allow it to cool for some time. Always use lukewarm decoction for oral intake. Decoction must be used within 5-6 hours of preparation.
Note:This decoction is helpful to balance excess Vata (Air), but if this state is chronic, use with "Yograj Guggulu".
DIRECTION FOR USE
Take the Decoction prepared from Dashmula Kwath (Fine Powder) as stated above 2 times a day after meals. If you are mixing with other herbs, use Dashmula Proportionately or consult your healthcare provider.
For females decoction of Dashmula Kwath is beneficial and should be given for 2-3 months.
Foods to Avoid
Avoid taking Rajmah (kidney beans), rice, banana, alcohol, red meat products, citric/sour foods, acidic products, fats, Bhindi (okra/lady's finger), chocolate, dry nuts, (having less oil), curd, fish, jaggery (honey) junk food, peas, sea food, preserved, stored, canned food products and fried food, and Cold drinks. Heavy meals should be avoided.
Foods to Favour
Eat fresh green leafy vegetables, Unpolished Rice, Wheat, Gram (Lentils), Soup of Moong (Yellow Lentils) - (Pharsalus Mungo), Cow or Goat Milk, Garlic, Ginger, and Foods having Pungent and Bitter taste is useful in joint health. Also use fresh butter or Ghee as a source of fat. Intake of food/liquid having room temperature is recommended.
Take some purgatives and foods that promote regularity, and fibre rich diet which conserve your bowel habits. Use withthe recommendation of your health care practitioner.
Live a life with positive thinking and free of daily life stress.
Do not take up heavy duty work and excess exertion.
Healthy Tips as per Ayurveda
Natural nutritional diet
Pregnant/Lactating women, children or anyone with known pre-existing condition should strictly take under the advice of health care provider. Keep away from the reach of children.
Color, Taste, Aroma of the product may change from batch to batch.
Unflavored, Top quality-control standards in the industry.
Used historically by natural healers and many herbalists
A synergistic blend of whole herb
Easy to swallow
Checked for Heavy metal standards
Vegetarian Capsule Suitable for all
High quality extracts and micronized powder of ayurvedic herbs from their natural habitat.
This product is concentrated extract form (Not just simple bulk herb powder) Extract enhances potency, efficacy and health benefits to a great extent. Extracts are dried with the powder of the same herb
No filler, No binder, No preservatives
Direct from the manufacturer
Authentic, A-Grade Quality, Sourced from its natural habitat.
Climate control environment storage
Committed for the highest quality Ayurvedic products.
Quality and quantity as per the Ayurvedic classical references.
Note: No addition of gluten, soy, milk, wheat, peanuts, shellfish, preservatives, colors, artificial ingredients, any additive, artificial binders, Maltodextrin, flavors, lactose, malt, dextrin, stearates, titanium dioxide, starch, Talcum powder, Rice powder, Corn powder, filler or any other external or foreign agent or any other material EXCEPT THE HERBS.
Reference Classical or Govt. Approved Books:
Ayurvedic Pharmacopoeia of India
Agnivesha, Charaka Samhita revised by Charaka & Dridabala, with Ayurveda Dipika comentary by Chakrapanidatta, foreword by Acharya Yadav ji Trikamji. Edition- 2008:-Varanasi: Choukhamba Surabharathi prakashana, p-738, p-9, 25, 26.
Sharangadharacharya. Sharangadhara Samhitha with the commentaries by Adamalla‘s edited with Shastri Parashurama, edition 2006:- Varanasi: Chaukamba Surabharathi Prakashana. P-398, p-200, 201.
NOTE: This formula has been approved by department of Ayush/ Government of India after the proper screening of scientific evidences as well as classical reference of each ingredient by the GOVT REGULATORY BOARD COMMITTEE.
GMP and USDA Certified Organic Manufacturing Facility:Laboratory tested for quality purity and heavy metal standards.
**These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any Disease.
Free Consultation with - Dr. Dolly Thakur (Ayurvedic Herbalist), BAMS (Bachelor of Ayurvedic Medicine and Surgery), MD (Ayurveda)
If you have any health problem and want to know which supplement is good for you, want to know supplement according to your body type (vatta-air) (Pitta –filre) (kapha – water) or with mixed dosha, If you want to know diet plan with your supplement , or want to know which foods are suitable for you as per your body type/dosha (humour) or which foods are not. Our Qualified Ayurvedic herbalist can help you in that. This is a free consulation with our ayurvedic doctor .Yes you have nothing to pay all the way . But however if you think you have been greatly helped and you will like to give some donation we are open to your wishes.
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