satveda is proud to carry on the tradition of our founders. We are a team of herbalists, biochemists, pharmacists and microbiologists to bring you safe and high quality traditional Ayurvedic products.
Factors to consider
Wild crafted herbs from their natural habitat without the use of chemical fertilizers, pesticides or preservatives.
Our naturally grown wild crafted herbs come from their natural habitat. Aborigine also plays its role in the efficacy of the herb. The properties of herb may differ from region to region. satveda makes every effort to collect the herbs from their aborigines. Natural habitat plays a key role in the potency of herbs, which is why we use wild crafted herbs, as opposed cultivated ones. Every herb is collected from its natural habitat as naturally grown herbs are assumed to be more potent.
Proper harvest time for higher potency is another key factor.
We highly advocate the harvesting of herbs at the most appropriate time of ripening. No immature plants , no over ripped plants are selected. Herbs at their youth possess the maximum potency and we try our best to procure the herbs at that particular time period. There are guidelines for collection of different herbs at different times and there is a particular span of time for collecting herbs.
Using purified water: Water used also stands out as a major role player. Water is processed under DM plant, RO plant then converted into steam. That steam water is used in the processing of herbs to avoid any chance of heavy metal contamination.
Authentic and Unfeigned Herb: Every herb is collected, tested for its genuineness and strength of its active constituents. Naturally-grown herbs are preferable to cultivated herbs. Ancient Ayurveda has suggested many methods for analyzing the various herbs, but at that time herbs were used in their original form to powder, pills or juice of fresh herbs or distillate of herbs. All the suggestions and methods for identifying a particular herb were physical and taste based. Now, since a lot of work has been done, chemical tests are available for identification of true herbs and quantity of active constituents. We are equipped with a modern plant, machinery and quality assurance system and the herbs are tested for their complete strength, efficacy and safety. Good manufacturing practices are applied with a neat, clean and sanitary environment. Herbs are procured in season and stored in extract form. All the requirements regarding purity, quality and efficacy are totally complied with and given top priority from the time of procurement till ready for consumption.
Extraction of Herbs: Extracts are prepared either with water or according to the solubility of active principle of the herb. We extract each herb according to its own unique physical and biochemical characteristics. While drying these extracts forms of the herb, we go one step ahead and we dry most of the extracts with the micronized powder of the same herb. This increases the strength of the extract and the extracts get easier to dry. Less chances to take moisture from air.
We do not add any additive, any color, any preservative, filler or any other external or foreign agent or any other material except the HERB itself.
Our belief and practice means only the HERB and its extracts.
This attention to detail produces a finished extract that optimally represents the herb from which it is made. Our extracts are absolute rich in terms of aroma and taste and contain bioactive compounds of the original herbs themselves. They are easily and optimally absorbed and assimilated by the body, and therefore their health-promoting effects are promptly felt.
Vegetarian capsules are cellulose based capsule shells that are used to encapsulate the material. Vegetarian capsules are made from a substance called HPMC, which stands for hydroxypropyl methylcellulose (often shortened to hypromellose). This contains no animal matter (unlike gelatin capsules) and is suitable for all.
One of the benefits of having capsules is that capsules have a consistent disintegration time, typically less than 30 minutes i.e. the capsule shell takes about 30 minutes to disintegrate once it has been eaten. Another benefit of taking capsules is that the capsule shell offers excellent protection for oxygen sensitive ingredients so capsulated supplements will stay fresher longer.
Note: We do not add gluten, soy, milk, wheat, peanuts, shellfish, preservatives, colors, artificial ingredients, artificial binders, flavors, lactose, malt, dextrin, stearates, titanium dioxide etc. in capsules.
Quality and Purity is assured.
satveda maintains the quality standards like purity, potency and freshness of its herbal dietary products by storing them in climate controlled, light controlled and atmosphere regulated storages. Thus, no chances of outside vermin and pest’s infestation.
GMP and USDA Certified Organic Manufacturing Facility: Laboratory tested for quality purity and heavy metal standards.
No preservatives or artificial colors.
Note: Color, Taste, Aroma of the product may change from batch to batch.
GMP and USDA Certified Organic Manufacturing Facility.
Primary Benefits as per Ayurveda
Helps to supports healthy kapha dosha(water) water & fluids
Helps to supports healthy uric acid levels which is already in healthy state.
Helps to pacify vitiated Vata (Air).
Helps to eliminate the excess Pitta (Fire) from joints.
Supports healthy joints and muscles.
This product is processed according to Classical Ayurvedic System as per Ayurvedic texts.
Other Benefits as per Ayurveda
Helps to stimulate digestive fire.
Helps in digestion of Ama (undigested food).
Helps to detoxify body.
As per Ayurveda
Vitiated Vata (Air): Vyan Vata (subtype of air humour) is responsible for all type of sensation, motion, circulation, secretion and excretory functions. If this Vata (Air) gets vitiated then it causes problems in body. This vitiated Vata (air) gets stagnant to which part affect the functioning of that part. This vitiated Vata (Air) along with Ama (undigested food) gets accumulated at the joints.
Thus Amritadi Guggulu helps to digest the Ama (undigested food) and helps to pacify the vitiated Vata (Air) that supports to healthy joints.
Amritadi Guggulu helps to maintain joints health due to vitiated Vata (Air). It helps to maintain healthy metabolism (digestion) by removing toxins from the body.
High quality extracts and powders of wild crafted herbs from their natural habitats. Free from gluten, soya, dairy, binder, preservatives or artificial colors.
Highly vitiated Vata (Air), without involving Pitta (Fire) and Kapha (Water) should be managed with intake of "Ghee" (in Vegetables/Soups), Meat-Soups and other fat enhancing substances. Externally oils should be used for massage ("Maha Narayana Oil" and "Maha Vishgarba Oil").
Contraindications: Guggulu Products are contraindicated in Pregnant and lactating women. Pregnant and lactating women should consult a physician before taking this supplement. Do not use in case of Bleeding and Hyper Tendency.
Special Note:While taking Guggulu product, one should take bath with lukewarm water. A person suffering from any type of Joint Pains should wear warm clothes.
Foods to Favor
Low salt diet, Green Vegetables (Bitter Gourd, Bottle Gourd, Ridge Gourd, Snake Gourd), Wheat, Green Gram Soup, Fenugreek Seeds Powder, Old cereals of barley, Wheat, Sali (Brownish Rice-A variety of good rice) & Sastika Rice (matured in 60 days) and Meat Soup (Soups of pigeon pea), Lentils added with plenty of ghee are commended like Channa dal, Moong dal, Arhar Dal. In vegetables Palak (Spinach), Black Eye Beans, Cluster Beans, Dill (Suwa), Fig (Anjeer), Amla, Lemon, and Cow Ghee should be taken in daily diet. Food should be cooked in Mustard oil or Cow Ghee.
Foods to Avoid
Avoid eating of pungent things (Black Gram, Lentil-Astringent but pungent after digestion), G.M. Food (Genetically Modified) food should not be taken if you want good results from Ayurvedic medicines. Hot food (which is too warm to touch and also hot in potency), Heavy food (taken in too much quantity or which takes too much time to digest), Channel blocking food (Curd/Yogurt), Sour things (Corn, Canned food, Rice). Avoid high protein diet (Pulses, Black Gram, All meats, Sea foods, Acidic/Salty food, Canned food, Plain Egg, Curry, Egg-Curry, Fish-Curry, Alcohol/Wine, Plain/Fried Rice, Pickles, Cough producing products (Milk products), Cold Drinks/Soft Drinks, Ice Cream and Cold Weather.
Don’ts: Suppression of urine, Stool, Semen, Thirst, Tears, Vomiting, Hiccup, Flatus and Hunger etc. Abstain from Day sleep & Exposure to heat, Sunbath, Coitus and Excessive salty diet etc.
Healthy Tips as per Ayurveda: Avoid excessive physical exertion,
Pregnant/Lactating women, children or any with Known pre-existing condition should take under the advice of health care provider. Keep away from the reach of children.
Color, Taste, Aroma of the product may change from batch to batch.
Unflavored, Top quality-control standards in the industry.
Used historically by natural healers and many herbalists
Easy to swallow
Checked for Heavy metal standards
Vegetarian Capsule Suitable for all
High quality extracts and micronized powder of wild crafted herbs from their natural habitat.
This product is concentrated extract form (Not just simple bulk herb powder) Extract enhances potency, efficacy and health benefits to a great extent. Extracts are dried with the powder of the same herb.
No filler, No binder, No preservatives
Direct from the manufacturer
Authentic, A-Grade Quality, Sourced from its natural habitat.
Authentic Traditional Ayurvedic Formulation in respect to ingredients, quantity and preparing method as per Ayurvedic text book.
Climate control environment storage
Note: No addition of gluten, soy, milk, wheat, peanuts, shellfish, preservatives, colors, artificial ingredients, any additive, artificial binders, Maltodextrin, flavors, lactose, malt, dextrin, stearates, titanium dioxide, starch, Talcum powder, Rice powder, Corn powder, filler or any other external or foreign agent or any other material EXCEPT THE HERBin capsules.
Reference Classical or Govt. Approved Books:
Shusrut Sutra Sthana
Charak Sutra Sthana 25
Charak Chikitsa Sthana 1
Indian Medicinal Plants -A compendium of 500 species Part 3 by Orient Longman Publications., 1997; 256-263.
Patel SS, Goyal RK. Emblica officinalis Geart: A Comprehensive Review on Phytochemistry, Pharmacology and Ethnomedicinal Uses. Res J Med Plant., 2012; 6: 6- 16.
Iqbal Ahmad, Zafar Mehmood, Faiz Mohammad. Screening of some Indian medicinal plants Journal of Ethnopharmacology. 1998, 2(2), 183-193.
NOTE: This formula has been approved by department of Ayush/ Government of India after the proper screening of scientific evidences as well as classical reference of each ingredient by the GOVT REGULATORY BOARD COMMITTEE.
GMP and USDA Certified Organic Manufacturing Facility:Laboratory tested for quality purity and heavy metal standards.
**These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any Disease.
Free Consultation with - Dr. Dolly Thakur (Ayurvedic Herbalist), BAMS (Bachelor of Ayurvedic Medicine and Surgery), MD (Ayurveda)
If you have any health problem and want to know which supplement is good for you, want to know supplement according to your body type (vatta-air) (Pitta –filre) (kapha – water) or with mixed dosha, If you want to know diet plan with your supplement , or want to know which foods are suitable for you as per your body type/dosha (humour) or which foods are not. Our Qualified Ayurvedic herbalist can help you in that. This is a free consulation with our ayurvedic doctor .Yes you have nothing to pay all the way . But however if you think you have been greatly helped and you will like to give some donation we are open to your wishes.
Provide your phone number if you want us to call back.